How to Make Goat Cheese Pizza

Cut the goat’s cheese into thin slices. We also cut the red pepper into small pieces.

Then spread a layer of tomato on the base of the pizza, evenly dividing it. Above we put a thin layer of mozarella cheese, and on it, distribute a few pieces of bacon and red pepper. Above them, we put the slices of goat cheese and sprinkle with a little mozarella and oregano.

Finally, bake the pizza at 180º until the goat cheese is well melted.

Ingredients for 2 people

•         1 pizza base
•         100 g goat cheese
•         100 g bacon
•         1/2 red pepper
•         mozarella cheese
•         tomato sauce
•         oregano

Weather

The approximate total processing time is about 20 minutes.