20 years ago that your mother would make pizza may be common, but with homemade dough, at least I had not seen, so every time she surprised us with the news of the pizza for dinner, was a party. This recipe nice mini pizzas, ham and mushrooms is a variant that always made us.
I remember accompanying her to the bakery to buy fresh yeast giving him into pieces, wrapped in paper and inside a bag. While my mother made huge amounts of dough I amused myself with a piece in a corner of the kitchen. What a great pleasure!
Ingredients for 2 people
fresh pizza dough, 200 g of white tuna in olive oil, 100 g of cooked ham, 4 cherry tomatoes, mushrooms, mozzarella, tomato sauce, basil, oregano.
How to make mini pizzas nice, ham and mushrooms.
Light the oven heat just below the maximum temperature having our oven for that program. Place the base or mini pizza bases on the baking sheet with paper. On each pizza base we threw the homemade tomato sauce , spreading with the back of a spoon.
Sprinkle some basil. Placed over the remaining chopped ingredients: the beautiful , the ham , the chopped mushrooms and cherry tomatoes clean and games in four. We covered with pieces of mozzarella and sprinkle with oregano.
Bake in oven level one , all the way down until the base is golden brown and the ingredients are ready. If we make mini pizzas in less than five minutes they will be baked, so do not despistéis. Serve immediately.
Mini pizzas nice, ham and mushrooms. Recipe step by step
Preparation time | 20 minutes
Difficulty | Low
These mini pizzas nice, ham and mushrooms , as with any other pizza, we must take freshly made so that all the ingredients are in exact spot and well juicy. If the salad accompany already have a full dinner, but not to overindulge for the extra calories in this recipe.